If you choose to cook bacon as part of the seasoning process, put the slices in a cast-iron pan on the grates. Close the lid, and that bacon fat will still splatter all over the device to season
By Andréana Lefton | Published Apr 15, 2020 11:34 AM
With BBQ season fast approaching, you want a grill you can rely on, one that delivers delicious, c
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Our guide to no-bother barbecuing is essential reading as the weather warms up!
Charcoal and fuelwood provide more than 80 per cent of energy used in Sub-Saharan Africa, with only a small proportion of this, produced sustainably according to the World Agroforestry Center
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Grill up steaks, fish and chicken on these top-rated grills.
If the oven breaks down on Christmas Day, fear not: you can cook Christmas turkey on the barbecue with relative ease, and it'll do just as good a job — if not better. So much so that it's pr
We tested more than a dozen small and portable grills in the ultimate smoke-filled summer showdown.
When it comes to grills, bigger isn't necessarily better. Small grills may have more lim